SOUP
Soup Du Jour ... Cup $3.00 Bowl $4.00
Chowder Du Jour ... Cup $3.00 Bowl $4.00 

STARTERS
Baked Five Onion Gratinee... $6.00
     A traditional fall favorite, classically prepared.

Stuffed Portabella Mushroom Cap ... $8.00
     Shiitake mushrooms, spinach, herbed goat & gruyere cheese stuffing,
     accented with a gorgonzola cream, roasted red pepper coulis and
     balsamic reduction.

Calamari ... $8.00
     Crisp fried with garlic, tomatoes, Kalamata olives, pepperoncini,  white
     wine, lemon and fresh herb butter sauce.   

Warm Crab & Artichoke Dip ... $10.00
     Served with soft pretzel pieces.

Smoked Whitefish Spread ... $8.00
     Local smoked whitefish blended with cream cheese, herbs and spices
     and a touch of brandy.  Served with crackers.

Lump Crab Quesadilla ... $10.00
     Loaded with lump crabmeat, corn and black bean salsa, white cheddar
     cheese, guacomole and sour cream.

Petite Pizza ... $8.00
     Every day offers something different. Ask about today's special. 

SALADS
Whitecaps Cobb Salad ... $10.00
     Oven roasted chicken, ham, bacon, tomato, diced egg, red onion, and
     bleu cheese crumbles served on a bed of lettuce.Your choice of dressing.

Sesame Chicken Udon Noodle Salad ... $10.00
     Sesame marinated chicken breast served over Asian noodles and oriental
     vegetables tossed with fresh cilantro, ginger and chili garlic sauce.    
   

Grilled Steak & Vegetable Salad ... $10.00
     Grilled marinated sirloin steak and garlic marinated seasonal vegetables.
    Served on crisp greens with gorgonzola cheese and balsamic vinaigrette.     

PASTAS
Five Cheese Lobster Mac ... $12.00
     Blended white cheddar, Gruyere, Mozzarella, Provolone and cream
     cheese with radiatore pasta, Maine lobster and gratinéed buttery
     cornbread crumbs.

Cannelloni..... $9.00
     Stuffed with a blend of Chirizo sausage, spinach, sun dried tomatoes, pine
     nuts, Asiago and Feta cheese.
  

SANDWICHES
Chicken Salad Croissant ... $7.00
     Wood-roasted chicken, dried cherries, fresh herbs in a mayo-based
     dressing on flaky croissant.

Warm Turkey Cheddar ... $8.00
     Deli-sliced turkey breast served with lettuce, tomato, bacon strips and
     cheddar cheese on flaky croissant.

Classic Gyro..... $9.00
     Thin slices of spice lamb tucked into pita bread and topped with a
      cucumber yogurt sauce, onions and tomatoes.
  

Apple Panini ... $9.00
     Granny Smith apples with Gorgonzola cheese, topped with baby spinach,
     sauteed red onions and Michigan apple butter on grilled panini bread.    

Grilled Vegetable Focaccia... $9.00
    Fresh seasonal vegetables marinated and fire-grilled, served on tomato
    focaccia with sun-dried tomato and goat cheese spread.
     

Waterfront Club ... $8.00
   Ham, turkey, bacon and Gruyere cheese on pumpernickel with chipotle
  mayo, lettuce and tomato.

BUILD YOUR OWN BURGERS ... $7.00
Served with Fries

Eight ounces of certified Angus beef with lettuce and tomato.
Make it your own creation by adding any of the following for
an additional $.75 

Swiss cheese, cheddar cheese, crumbled bleu cheese, bacon strips,
sautéed onions, sautéed mushrooms, guacamole.

NORTHERN LAKES WHITEFISH

Whitefish Grenoble ... $10.00
     Our award winning entrée Northern Lakes whitefish sautéed in
     olive oil and finished with a lemon caper white wine sauce.
     Served with orange and basil scented basmati rice.

Crunchy Fried Whitefish & Chips ... $9.00
     Local fresh Northern Lakes whitefish lightly fried with a cornflake batter.
     Served with fries and watercress salad.

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